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I didn't... ...and she is right... ...but I like your way of thinking!

You voted up your own post, didn't you?

It's a feature hat was added a while ago that nobody seems to use. if you like a post you can press the + in the bottom right corner to give the poster some reputation.

YODA : Confer on you, the level of Jedi Knight the Council does. But agree with you taking this boy as your Padawan learner, I do not. OBI-WAN : Qui-Gon believed in him. YODA : No, I said! Trained the boy will not be! Sent back to Tatooine he is.

He's the forum creator. He can do what he wishes. :p

Oooh... I have one I came up with, if you don't mind, er... food that isn't low-fat. Copied/pasted from a food forum I posted it on earlier (Seppy Food): This is something I sort of came up with on my own, while modifying my mom's ziti recipe (which was really like mostacolli because there's no olives...) Anyway... it's like a pizza pasta. Or perhaps Heart attack pasta, depending on it. It's rather plain for now; I haven't gotten a chance to experiment further with spices/herbs, etc. Ingredients: 1 pound of Italian sausage 1/2 - 1 pound of rigatoni (or any short pasta you like, like penne) I jar of spaghetti sauce (whichever you prefer; I generally use the plain original because I don't like chunky tomatoes or veggies in my sauce) 1 8-oz bag of mozzarella, shredded 1 bag of pepperoni 1 9x9 pan or casserole dish Directions (just approximations, since I generally don't measure, haha): Boil the pasta as indicated but keep shy of al dente, as it'll keep cooking in the oven. Do as much as you would like. My suggestion would be to fill the dish with the raw pasta, and see how much you want. Depends on if you want more meat or more pasta. So at least half a box. Brown the sausage in a pan. Remove the grease if you would like. In the pan, pour about 1/4 to 1/3 of the jar of sauce on the bottom of it. I don't bother spraying; I find that the sauce helps keep things from sticking. But if you're afraid of it, go ahead. Add on top of it, a few handfuls of cheese. Then add in about half of the cooked sausage and as many slices of pepperoni as you would like. I wouldn't recommend too many, so please don't use up the whole package, unless it's small. On top add in about half of the half-cooked pasta. Then some more handfuls of the cheese. Repeat the last five steps: more sauce, more cheese, more meat, more pasta. Now you should have used up all the pasta and meat and most, if not all, of the sauce (all--especially if you don't want a partial jar). Then finish on top with lots of cheese. Only use the whole bag if you want to. After you preheat your oven to 350, bake it for about 15 minutes. Everything should be cooked through. You just want to heat up everything together and melt the cheese. (I'm not sure on this, though...I need to double check the cooking time and temp.) Then eat. :p

She just knew that this was going to be a fun thing to explain to her mother when she returned. "It's alright, I understand...I can be quite clumsy myself." Alexis said, offering her a small smile of amusement, handing the metal object back over to her. "Of course I don't juggle daggers.." The twenty year old knelt down, picking the glass up carefully and catching it in the white apron of her dress. She held it suspended until she could get the glass to the garbage. She was going to have to sweep as well.

That is the sign of a most excellent birthday!

This one is my favorite...

I could offer the services of Sajii but he'd just kill em with cute impishness lol

*blinks* well now I am impressed.

Shmi Skywalker: Leave my son alone, you creepy old man; why are you following a prepubescent boy home you freak?

*ducks* hey watch it! I just had my hair colored!

Brilliant! I thought it was great that you can trap them between counter top pieces and then accelerate time...and then sell their tombstone for profit. :p

*raises an eyebrow* Oh no. Of course not. Why would you want to build on of those?

You can't do that.

Can't stand this guy that comes into the mens bathroom. Server double entendre FTW!! Remembers dying from this all the time....

Lurking Moderator should be your member title.

They also torched Commissioner Bettman's car. I love that person

The only thing I am happy about is that it was a close game and that we lost in OT and weren't blown out. And... we did better than Torino. Afterwards, I mentioned something like "Great, all he [Crosby] needs is a bigger swelled head" after the end, and my sister glared at me. Also, anyone else notice that Crosby didn't have the A for that game? I think both team Canada and team USA was all NHL players, if I remember. But, in the overall scheme of things, USA totally rocks. I mean, we won the medal count. We broke the record for most medals by a county in a Winter games. We finally won medals in nordic for the first time ever. We won men's bobsled for the first time in like 60 years. The only downside were our curling teams. And... my four 'Canes who went to the Olympics, all of 'em came back with medals. Now it's time to cross my fingers for Ray until the NHL trade deadline.

Maybe you should head on over to Spain, then... http://www.guardian.co.uk/world/2009/nov/12/spain-sex-education

Beka glanced over her shoulder at the newcomer and, seeing it to be a guard, busied herself even more within the shop.

"Is our children learning?"??? Ok, maybe it was to get a point across, but that is HORRIBLE grammar...